OLD CUBAN

OLD CUBAN // The Kitchy Kitchen

If a mojito and a champagne cocktail got together for a night of rumba, the Old Cuban would be the result. It’s refreshing, light, and just the thing to sip while dancing. Enjoy!

OLD CUBAN // The Kitchy Kitchen

OLD CUBAN // The Kitchy Kitchen

INGREDIENTS

1 ounce fresh lime juice

1/2 ounce simple syrup

4 mint leaves, torn

2 ounces aged rum

2 dashes angostura bitters

2 ounces sparkling wine

DIRECTIONS

Muddle lime juice, syrup, mint in a cocktail shaker. Add rum, bitters, ice, and shake well. Strain into cocktail glass, and top with champagne.